Wild Flor

WhAT IS THE OFFER?

Wild Flor is running two offers this OctoberBEST.

1. The Autumn Set: Extended Edition: four courses at £25 per person. A drinks flight will be available for £20: a seasonal cocktail to start, a glass of wine with the mains and a splash of sweet to finish.

2. The Sunday Lunch Club: OctoberBEST special at £35 per person. A drinks flight will also be available for £35: a welcome cocktail, a glass of wine with the starter and one with the main, and a splash of sweet to finish.

WheN IS IT AVAILABLE?

Autumn Set: Lunch and Dinner
Tuesday 14th October to Saturday 18th October
Tuesday 21st October to Saturday 25th October

Sunday Lunch Club
Sunday 26th October only

WHAT’S ON THE MENU?

THE AUTUMN SET: EXTENDED EDITION

FIRST
Cauliflower cheese, brown rice cracker

Optional additions:
Jersey rock oysters: £4 each
WF sourdough & butter: £2 per person

SECOND (please choose one)
Smoked mackerel, beetroot, horseradish & green peppercorn
Pig’s head croquette, shellfish mayo & dill pickle
Squash, miso, sesame & black pepper (PB)

THIRD (please choose one)
Venison navarin, red grape & anchoiade
Plaice, sherry & roasted yeast sauce, caper, raisin & sage
Shallot tart, spinach & thyme veloute (PB)

Optional side dishes to share:
Potato hash, creme fraiche & chive: £7
Buttered greens: £6

FOURTH (please choose one)
Chocolate cremosa, plum caramel & a cinnamon beignet
Rum spiced quince, coconut & lime mousse (PB)
Rarebit

THE SUNDAY LUNCH CLUB: OCTOBERBEST EDITION

WELCOME SNACKS
Cod’s roe & watermelon radish
Smoked mackerel & beetroot
Squash tempura

FIRST COURSE (please choose one) served with WF bread and butter
Leek, kohlrabi, apple & brown shrimp
Celeriac rosti, celery, endive, grape & walnut

MAINS (please choose one) served with potato hash & buttered greens
Venison Wellington, sauce forestiere
Confit trout, taramasalata, parsnip & fennel seed
Shallot tart, spinach & thyme veloute

DESSERT
Sticky toffee pudding, malted oat ice cream

HOW DO I BOOK?

Bookings are taken online only. When booking, please choose one of the OctoberBEST slots. If you can’t see an available slot, it means all tables for that day are sold out. Open for walk-ins, subject to availability.

IS THERE A DEPOSIT OR CANCELLATION FEE?

Card details will be taken at the time of booking. A deposit of £15 per person will be taken at the time of booking for Friday and Saturday dinner tables, and Sunday lunch. For all other tables, no deposit will be taken from your card. Full menu price of £25/£35 per person (depending on the offer) will be charged for no-shows and late cancellations within 24 hours.