The Ginger Pig

WhAT IS THE OFFER?

Three courses plus a snack at £30 per person.

WheN IS IT AVAILABLE?

Lunch
Monday 13th to Friday 17th October
Monday 20th to Friday 24th October

Dinner
Monday 13th to Thursday 16th October
Monday 20th to Friday 24th October

WHAT’S ON THE MENU?

SNACK
Goat’s cheese fried bread, rosemary honey

STARTER
Roasted squash ravioli, sage, walnuts (V)
or
Beef shin croquette, truffle mayo, bread & butter pickles

MAIN
Grilled lamb ribs, mash, Reform sauce
or
Parmesan arancini, oyster mushroom ragout (V)

DESSERT
Choux bun, chocolate sorbet, whisky cream

HOW DO I BOOK?

Book online. quoting OctoberBEST. Booking is essential and walk-ins are not available for this offer.

IS THERE A DEPOSIT OR CANCELLATION FEE?

Full pre-payment of £30 per person is required and is non refundable.